Đũa Làm Từ Thép Không Gỉ 304 Chống Trượt Phong Cách Nhật Sử Dụng Tiện Lợi
20.000
₫ 15.000
Sản phẩm Đũa Làm Từ Thép Không Gỉ 304 Chống Trượt Phong Cách Nhật Sử Dụng Tiện Lợi đang được mở bán với mức giá siêu tốt khi mua online, Vừa được giảm giá từ 20.000 xuống còn ₫ 15.000, giao hàng online trên toàn quốc với chi phí tiết kiệm nhất,0 đã được bán ra kể từ lúc chào bán lần cuối cùng.Trên đây là số liệu về sản phẩm chúng tôi thống kê và gửi đến bạn, hi vọng với những gợi ý ở trên giúp bạn mua sắm tốt hơn tại Pricespy Việt Nam
Our main business is stainless steel tableware. Welcome to talk and consult with us. We can wholesale and offer a large amount of discount
[warm tips]
1. Stainless steel utensils shall be scalded with boiling water several times before use.
2. Stainless steel products shall not be connected with substances (or other acid-base substances) containing salt such as soy sauce and soup for a long time
Touch to avoid rust.
3. Sometimes, the inside of stainless steel vessels will have some red spots due to the influence of iron and other substances in the contents
Point. Soak in diluted vinegar with warm water for 30 minutes, then rinse thoroughly.
4. Avoid overturning, falling, collision and strong impact, otherwise stainless steel products will be deformed and beautiful
And use effect.
5. Stainless steel utensils should be cleaned with soft cloth, warm water and diluted food cleaner instead of alkaline bleaching
White agent, metal papaya cloth, chemical rag, etc.
6. In order to prevent the generation of peculiar smell or stains, and to use them for a long time, please clean them and make them fullyDry.
The shopkeeper said: for the freight, I suggest you enter the store and buy other goods you like together, which is more cost-effective.
Material: wheat straw stainless steel 304;
Style: South Korea;
Specifications: double;
Applicable object: adult;
Origin: China
Size: 23 cm
Polishing Process: linen wheel light;
Product Category: tableware chopsticks;
Color: Nordic Pink ,Nordic green ,Nordic beige, Nordic
[warm tips]
1. Stainless steel utensils shall be scalded with boiling water several times before use.
2. Stainless steel products shall not be connected with substances (or other acid-base substances) containing salt such as soy sauce and soup for a long time
Touch to avoid rust.
3. Sometimes, the inside of stainless steel vessels will have some red spots due to the influence of iron and other substances in the contents
Point. Soak in diluted vinegar with warm water for 30 minutes, then rinse thoroughly.
4. Avoid overturning, falling, collision and strong impact, otherwise stainless steel products will be deformed and beautiful
And use effect.
5. Stainless steel utensils should be cleaned with soft cloth, warm water and diluted food cleaner instead of alkaline bleaching
White agent, metal papaya cloth, chemical rag, etc.
6. In order to prevent the generation of peculiar smell or stains, and to use them for a long time, please clean them and make them fullyDry.
The shopkeeper said: for the freight, I suggest you enter the store and buy other goods you like together, which is more cost-effective.
Material: wheat straw stainless steel 304;
Style: South Korea;
Specifications: double;
Applicable object: adult;
Origin: China
Size: 23 cm
Polishing Process: linen wheel light;
Product Category: tableware chopsticks;
Color: Nordic Pink ,Nordic green ,Nordic beige, Nordic
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