Nhiệt Kế Đo Nhiệt Độ Cà Phê Barista
₫ 218.600
Sản phẩm Nhiệt Kế Đo Nhiệt Độ Cà Phê Barista đang được mở bán với mức giá siêu tốt khi mua online, giao hàng online trên toàn quốc với chi phí tiết kiệm nhất,0 đã được bán ra kể từ lúc chào bán lần cuối cùng.Trên đây là số liệu về sản phẩm chúng tôi thống kê và gửi đến bạn, hi vọng với những gợi ý ở trên giúp bạn mua sắm tốt hơn tại Pricespy Việt Nam
Analog barista coffee thermometer
The water temperature used to brew a favorite coffee is one of the important components that determines how the flavors of the coffee are flavored. For example, Naturally processed coffee produces full - flavor coffee, Fruity and can highlight interesting tasting notes, One way to get that taste out is to brew it at a rather low temperature ranging from 80 to 85 degrees celsius. In this case a good thermometer will do its job to measure the temperature, So that delicious coffee can be recreated repeatedly by the same method at the same temperature.
Besides that, Also needed steaming milk, A barista wants to warm up and form a soft microfoam for a latte drink, Cappuccino., Piccolo and others. But if milk is too hot (Over 70 degrees celsius.) The milk flavor is not maximal, empty, not sweet, and even burns. On the other hand, if you 're below 55 degrees celsius coffee you' ll feel very cold and also reduce the plea
The water temperature used to brew a favorite coffee is one of the important components that determines how the flavors of the coffee are flavored. For example, Naturally processed coffee produces full - flavor coffee, Fruity and can highlight interesting tasting notes, One way to get that taste out is to brew it at a rather low temperature ranging from 80 to 85 degrees celsius. In this case a good thermometer will do its job to measure the temperature, So that delicious coffee can be recreated repeatedly by the same method at the same temperature.
Besides that, Also needed steaming milk, A barista wants to warm up and form a soft microfoam for a latte drink, Cappuccino., Piccolo and others. But if milk is too hot (Over 70 degrees celsius.) The milk flavor is not maximal, empty, not sweet, and even burns. On the other hand, if you 're below 55 degrees celsius coffee you' ll feel very cold and also reduce the plea
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